Celebrate time together with a deeply personal stay, perfect for anniversaries, proposals or just because. Your suite will be transformed on arrival with a chilled bottle of Champagne, artisanal chocolates, and a dozen red roses.
In the evening, enjoy our signature tasting menu in The Fernery, crafted by Executive Head Chef Douglas Balish, where every dish tells a story of place and flavour. Wake each morning to breakfast served overlooking the gardens.
Includes:
- Luxury accommodation in your chosen room or suite
- Duval-Leroy Brut Réserve NV on ice
- 24 Wickedly Welsh chocolates
- A dozen red roses in-room
- Tasting menu for two at The Fernery
- Full Welsh breakfast each morning
From £781 per couple. Subject to availability. Fernery is open Wednesday–Saturday. Cannot be combined with other offers.
To arrange this experience, contact our reservations team or purchase a gift voucher for a future escape.
