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Latest Article
A winter break with a slower pace
Ward off the January blues by starting the New Year slowly here in the countryside. After a month of celebrating, fun and...
5 December 2023
‘Grove of Narberth wins SLH Hotel of the Year’
'Grove of Narberth wins SLH Hotel of the Year' We're thrilled to have won our first international hotel award - Small L...
18 October 2023
‘Carys Webster, National Winner’
We are thrilled to announce that our talented Head Waitress, Carys, has clinched the title in the 'Young Chef, Young Waiter' competition for Wales.
24 July 2023
Did you know?…
We have two restaurants nestled here in our Welsh country house, both overseen by Executive Chef Douglas Balish. Find out a little more about the differences between ...
24 July 2023
Sea bass with gnocchi, fennel and bouillabaisse
Executive Chef Douglas Balish shares another recipe from one of the Fernery classics. We hope you enjoy making this beautiful dish at home. Serves up to 8 people.
23 June 2023
Our garden heroes
As we move into the beautiful summer months, we want to take a moment to appreciate the relentless efforts of a special group of people who work tirelessly behind the scene...
14 June 2023
Take a picnic with you
If you're heading out to the Pembrokeshire coast or countryside on your next stay, Grove picnics are available to take along with you.
24 May 2023
Grove is #1 in UK Trip Advisor Best of the Best Awards
We’ve woken up to some very exciting news today. Trip Advisor have released their Travellers’ Choice 2023 “Best of the Best” awards, and we’re thrilled to share that Grove ...
24 May 2023
Meet our new Head Gardener…and his dog
We're delighted to welcome two new members to our Grove family, our new Head Gardener Gregory Leeson, and his furry side-kick Broc. Green-fingered Greg joined the team in A...
12 May 2023
The Welsh liquid gold
Wales is known for a lot of great things, but it may be a surprising discovery to many that whisky is one of them and is made in this beautiful country.
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