Recently, all our Seren businesses, Grove of Narberth Beach House Restaurant, and Coast Restaurant came together to host some of the UK’s industry leaders at The Chefs’ Forum 10th-anniversary lunch.
It was the first time all three head chefs across our family of businesses; Dougie from Grove, Hywel from Beach House, and Fred from Coast, had worked together, and the kitchen was buzzing as they prepared a course each, supported by an eager team of student chefs from Pembrokeshire College.
We’re so proud to have worked alongside all the students and are delighted to have hosted such a wonderful event showcasing sustainable hospitality to the next generation of chefs.
