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Fernery dining (2)

Latest Article

Sea bass with gnocchi, fennel and bouillabaisse

Executive Chef Douglas Balish shares another recipe from one of the Fernery classics. We hope you enjoy making this beautiful dish at home. Serves up to 8 people.

garden

23 June 2023

Our garden heroes

As we move into the beautiful summer months, we want to take a moment to appreciate the relentless efforts of a special group of people who work tirelessly behind the scene...

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14 June 2023

Take a picnic with you

If you're heading out to the Pembrokeshire coast or countryside on your next stay, Grove picnics are available to take along with you.

Trip2

24 May 2023

Grove is #1 in UK TripAdvisor Best of the Best Awards

We’ve woken up to some very exciting news today. TripAdvisor have released their Travellers’ Choice 2023 “Best of the Best” awards, and we’re thrilled to share that Grove o...

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24 May 2023

Meet our new Head Gardener…and his dog

We're delighted to welcome two new members to our Grove family, our new Head Gardener Gregory Leeson, and his furry side-kick Broc. Green-fingered Greg joined the team in A...

craggy whiskey

12 May 2023

The Welsh liquid gold

Wales is known for a lot of great things, but it may be a surprising discovery to many that whisky is one of them and is made in this beautiful country.

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10 April 2023

Dougie’s sticky toffee pudding recipe

Sticky toffee pudding ( Serves 8, gluten free ) Executive Chef Douglas Balish shares his recipe for th...

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17 March 2023

Honouring successful women

Our lovely hotel manager at Grove of Narberth, Karen Weisheit, sat down with Conde Nast Johansens to talk about her passion for the hospitality business and how the influen...

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15 March 2023

Hotels for trees

We're excited to announce that Grove of Narberth has launched a new sustainability initiative in partnership with The Hotels for Trees Foundation.

Calender of events

8 December 2022

Our events calendar is back

We're delighted to share that our fabulous calendar of events is back for 2023.  We'll be hosting events throughou...

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